What’s on at Regional Flavours
With so much to learn, taste and explore at Regional Flavours, you’ll want to stay all weekend! (Before the food coma hits, anyway). Entry is free for the entire event, meaning you can duck in and out for celebrities that strike your fancy, cooking demonstrations you can’t wait to catch, and live music from your favourite local artists.
As you tempt your appetite with tastes of Queensland’s finest food and wine at more than 80 market stalls, industry experts and celebrity chefs will teach you the ins-and-outs of recipes, cooking tips, and food history at over 50 free demonstrations.
Hungry for more details? Check out the Regional Flavours program below to start planning your weekend. If you’re looking for specific areas of entertainment, click on the filtering system to refine your search. And remember, while the general event is on from 10am-5pm on Saturday 15 and Sunday 16 July, The Hunting Club is open until late on both days, as well as from 5pm on Friday 14 July. Please also note that Regional Flavours is a non-smoking event. Happy feasting!
Want to narrow down the program? Select your interests from the filters below!
Set on 17 hectares of grassy lawns, dining districts, and stunning waterfront walkways, the South Bank Parklands are anything but short of space – something the team at Regional Flavours were only too happy to take advantage of!
Stretch your legs (and your stomach) with events, stages and market stalls spread throughout the Parkland’s different spaces, each boasting its own unique charm – use the map below to find your way around the different zones of Regional Flavours.