This year Regional Flavours stretches from River Quay on Sidon Street, through the length of Little Stanley Street and into The Courier Mail Piazza. With an event that large, it’s good to get your daybook organised before the event to make sure that you don’t miss anything. In this section I’ve detailed the different areas and the activities they contain so you can pre-plan your adventure.
Nick Street-Brown has been confirmed that he will be cooking at the Epicurious Tent. What he will be cooking will be confirmed shortly.
Time: 11:30 to 12:30
Stay tuned we will be releasing presentation and special guest times soon.
Time: 10:00 to 16:15
Adam Liaw has been confirmed as the MC of the Epicurious Tent.
Time: 10:00 to 16:45
A full list of performing bands & musicians will be released shortly.
Time: 10:00 to 16:45
Spencer Patrick has been confirmed that he will be cooking at the Epicurious Tent. He will be presenting and cooking food that changed the world. Features of the presentation will include a historical adventure through major food moments in world history.
Time: 12:30 to 13:30
David Pugh & Alison Alexander have been confirmed that he will be cooking at the Epicurious Tent. They will be cooking and presenting on Variety, the spice of life. The presentation will introduce the newest varieties hitting the market.
Time: 13:30 to 14:30
Hayden Quinn has been confirmed that he will be cooking and presenting at the Epicurious Tent. What he will be cooking and presenting on will be confirmed shortly.
Time: 14:30 to 15:30
Alice Zaslavsky has been confirmed for the Children's Food Imaginarium. Stay tuned we will be releasing session times, other presenters and more special guest times soon.
Time: 10:15 to 16:45
Stay tuned we will be releasing presentations and special guest times soon.
Time: 10:15 to 16:45
Stay tuned we will be releasing presentation and special guest times soon.
Time: 10:00 to 16:15
Adam Liaw has been confirmed as the MC of the Epicurious Tent.
Time: 10:00 to 16:45
A full list of performing bands and musicians will be released shortly.
Time: 10:00 to 16:45
Adam Liaw has been confirmed that he will be cooking at the Epicurious Tent. He will be cooking and presenting on Breakfast mini-break. A feature of his presentation will be information on multicultural breakfasts.
Time: 10:30 to 11:30
Annette Fear has been confirmed that she will be cooking at the Epicurious Tent. She will be presenting on and cooking food inspired by "Your favourite food adventure - recreate it!".
Time: 11:30 to 12:30
Nicky Riemer has been confirmed that she will be cooking and presenting at the Epicurious Tent. What she will be cooking and presenting on will be confirmed shortly.
Time: 13:30 to 14:30
Alice Zaslavsky has been confirmed for the Children's Food Imaginarium. Stay tuned we will be releasing session times, other presenters and more special guest times soon.
Time: 10:15 to 16:45
Stay tuned we will be releasing presentations and special guest times soon.
Time: 10:15 to 16:45
Damon Amos has been confirmed to cook and present in the Epicurious Tent. Damon’s topic is light my fire and his topic description is ‘smoking, charcoaling and vaporising, adventurous techniques for the home cook’.
Time: 15:30 to 16:30