Maggie Beer, Matt Preston, George Calombaris, Gary Mehigan and more - Australia's best-known chefs and cooks are heading to Brisbane! Head to the South Bank Parklands on Saturday 16 and Sunday 17 July to see them whip up gourmet treats and simple, scrumptious eats at Regional Flavours presented by The Courier-Mail.

Regional Flavours is completely free to attend and includes something for all ages, including a producer market with 80 stallholders from across Queensland, live music, beer, wine, kids activities and more. Check out the complete program below.